Product Profile of Antitranspirant For Agricultural Industry
Antitranspirant for Agricultural Industry works as reflection agent to reduce the chances of leaf damages. The Antitranspirant enables stomatal regulation that helps in minimizing the rate of evaporation. The Antitranspirant is used in crops like cotton, paddy, wheat, chilly, tomato, brinjal, peas, jackfruit, cherry, watermelon, mango, apple, peas, chillies, orange, papaya and tea coffee and grapes. The Antitranspirant for Agricultural Industry is available in 200ml, 500ml, 1lit, 5lit pack sizes.
Application of the Antitranspirant for Agricultural Industry:
Cotton
Paddy
Wheat
Chilly
Tomato
Brinjal
Peas
Jackfruit
Cherry
Watermelon
Mango
Apple
Peas
Chillies
Orange
Papaya
Tea Coffee
Grapes
Key Features of Antitranspirant For Agricultural Industry
- Works as reflection agent to reduce the chances of leaf damages
- Enables stomatal regulation that helps in minimizing the rate of evaporation
- Available in 200ml, 500ml, 1lit, 5lit pack sizes
