Product Profile of Cold Sterilant For Food Industry
Cold Sterilant for Food Industry is based on hydrogen peroxide and peroxyacids, rendering it halogen and silver free. The Cold Sterilant is non-toxic, bio-degradable and non-residual. The Cold Sterilant is a colourless, odourless and tasteless liquid disinfectant. The Cold Sterilant for Food Industry is suited for fruits, vegetables, sea food and dairy and milk products.
Application of the Cold Sterilant for Food Industry:
Fruits
Vegetables
Sea food
Dairy and milk products
Key Features of Cold Sterilant For Food Industry
- Based on hydrogen peroxide and peroxyacids, rendering it halogen and silver free.
- Non-toxic, bio-degradable and non-residual.
- A colourless, odourless and tasteless liquid disinfectant.
