Fatty Acid Distillation Plant

Supplier : Chemical Construction International Pvt Ltd

Key Features of Fatty Acid Distillation Plant
  • The Pre-Cut Column allows to handle the worst possible feed stocks like PFAD, Acid Oils etc., and still produce a high grade Distilled Fatty Acid for Soap Noodles
  • Optimizes the recovery of heat and produces 3 bar steam for use
  • Reduces the thermal stress on the product by the use of Falling Film Evaporators
  • Structured packed column for efficient distillation and separation of odours, colours and fractions
  • The use of the internal heavy end sections results in the best product colour
  • The Re-boiler for the residue makes for the least amount of Fatty Acid loss
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Product Profile of Fatty Acid Distillation Plant
Fatty Acid Distillation Plant utilizes a feedstock of Crude Fatty Acids from splitting Fats and Oils and distils it at very low temperature in a vacuum. The Fatty Acid Distillation Plant provides distillate that is free of low-volatile components. Chemical Construction International [P] Limited, an ISO 9001:2000 accredited company is manufacturing Fatty Acid Distillation Plant. Chemical Construction International [P] Limited supplies a wide range of industrial plants for sectors like Oil & Fats, Chemicals, Bio-Diesel, Palm Oil Mills, By-Product Recovery, Spices and Herbal Extraction. The Fatty Acid Distillation Plant is available in various capacities ranging up to 300 TPD.

Key Features of Fatty Acid Distillation Plant
  • The Pre-Cut Column allows to handle the worst possible feed stocks like PFAD, Acid Oils etc., and still produce a high grade Distilled Fatty Acid for Soap Noodles
  • Optimizes the recovery of heat and produces 3 bar steam for use
  • Reduces the thermal stress on the product by the use of Falling Film Evaporators
  • Structured packed column for efficient distillation and separation of odours, colours and fractions
  • The use of the internal heavy end sections results in the best product colour
  • The Re-boiler for the residue makes for the least amount of Fatty Acid loss