Hygienically Packed Edible Oil

Product Profile of Hygienically Packed Edible Oil
Hygienically Packed Edible Oil can be used in frying, baking, and other types of cooking. The Oil is used in food preparation and flavouring that does not involve heat, such as salad dressings and bread dips. The Hygienically Packed Edible Oil is fat free, cholesterol free and low in saturated fats.