Product Profile of Hygienically Processed Multipurpose Rose Water
Hygienically Processed Multipurpose Rose Water can be used in confectionery as a flavouring agent, syrups and soft drinks. The Rose Water is distilled from the fresh rose flowers. Rose Water is also medicinally used in beauty preparations. Hygienically Processed Multipurpose Rose Water is used in temples or shrines.
Applications of Hygienically Processed Multipurpose Rose Water:
Used in confectionery as a flavouring agent, syrups, soft drinks
Medicinally used in beauty preparations
Used in temples or shrines
