Product Profile of Hygienically Processed Pulses With Nutritional Properties
Hygienically Processed Pulses with Nutritional Properties include moong dal, urad dal and white chickpeas. These Pulses are hygienically processed that ensures safety of consumption. These Pulses have good amount of nutritional properties. Hygienically Processed Pulses with Nutritional Properties come in different packaging options to suit specific requirement.
Key Features of Hygienically Processed Pulses With Nutritional Properties
- Hygienically processed
- Safety of consumption
- Good amount of nutritional properties
