Product Profile of Natural Totapuri Mango Pulp
Loyal Food International manufactures Natural Totapuri Mango Pulp. Loyal Food International is the manufacturer and exporter of `Processed Fruits & Vegetables`. The Natural Totapuri Mango Pulp is extracted by commercial processing of properly matured, sound, cleaned and ripened Totapuri mango fruits.
Technical Specifications of Natural Totapuri Mango Pulp:
Total Soluble Solids [Brix]: Minimum 14 degree
Acidity as C.A %: 0.5 - 0.85
pH: 3.5 - 3.8
Pulp Content: 96 - 100%
Color and Appearance: Golden Yellow
Viscosity [Ford Cup No. 8]: 35-45 Sec
Vacuum Minimum: 7" Hg
Taste and Flavor: Characteristic Flavor of Ripe Totapuri Mango Fruit
Sieve Size: 1/32"
Net Weight: 3.1 Kg
Gross Weight: 3.4 Kg
Impurities: Practically free from black specs and fiber
Packing and Loading Details:
Packing per Carton Box: 6 cans x 3.1 kg
Net Weight: 18.6 kg
Gross Weight: 21.4 kg
Quantity per 20`ft Container: 1000 cartons
With Pallets: 24 Pallets [6072 cans x 3.1 kg] per 20` container
This Totapuri Mango Pulp /Concentrate are suited for conversion to juices, nectars, drinks, jams, fruit cheese and other kinds of beverages. It can also be used in puddings, bakery fillings, and fruit meals for children, and also to make ice creams, yoghurt and confectionery.
