Product Profile of Totapuri Canned Mango Concentrate
Totapuri Canned Mango Concentrate is available with 3.5 to 4.0 pH value. Kejriwal Enterprises offers Totapuri Canned Mango Concentrate. Kejriwal Enterprises supplies various types of honey, fruit pulps, rice, tea, spices, and leather goods, steel etc. Totapuri Canned Mango Concentrate is used for making shakes, Ice cream or Indian Lassi which is appreciated in different occasions.
Totapuri Canned Mango Concentrate has the following Properties:
Brix:28 degree Min [at 20 degree C]
pH: 3.5 to 4.0
Acidity %: 0.8 to 1.0
Color: Golden yellow
Total plate count/gm: Not exceeding 10
Yeast Mould: Nil
Coliform/gm: Absent
Season: May to July
Appearance: will be homogeneous, free of residues, fibers and foreign matters
