Product Profile of Low Calorie Erythritol Sweetener
Low Calorie Erythritol Sweetener can be used in cakes, cookies and biscuits at a level up to 10% to dramatically increase baking stability and shelf life. Erythritol Sweetener gives baked goods longer freshness and softness. Low Calorie Erythritol Sweetener provides less color formation in baked goods.
